Working Towards a Vegan World: Mychael McNeeley

Most vegans share a common desire for a better world, which includes protecting the rights of animals and taking care of their bodies. San Diego-based vegan, Mychael Mcneely, is someone whose deep-rooted passion for building a vegan world is elevated by his actions.  Vegan Life Nutrition would like to introduce you to Mychael. 

Mychael’s Vegan Journey

“It feels wonderful to be vegan,” says Mychael, “It’s like my heart, mind, and actions are aligned. It feels like coming home.”

Mychael went vegan in August of 2012 and just recently celebrated his 9th vegan anniversary. Mychael chose to become vegan because any alternative choice did not seem ethical, compassionate, or necessary. 

His vegan journey is one that truly feels meant to be. He feels strongly about living a life that protects animals and betters the world. He says that his ethical mindset matches his actions, and each day he works towards improving the planet.

Lending a Helping Hand

Mychael helps out the vegan community by asking questions that allow individuals to make the decision to become vegan on their own. He is not forceful with his efforts or aggressive and instead, approaches people with kindness and in a way that is truly helpful for them. 

Although he aims for a world where everyone is vegan, Mychael believes that they should decide for themselves that veganism is the way to go. 

It’s less about doing it because it’s right and everyone else is doing it and much more about doing it because it makes your heart happy. He also highly encourages others to become vegan and welcomes them into the community with open arms and heaps of helpful knowledge. Mychael’s wisdom and vast knowledge of the topic of being vegan make him a great source of information.

Mychael is well known within the local San Diego community of vegans and is constantly providing other vegans with helpful answers to questions they may have. Because he is an expert in horticulture, his knowledge of fruits and veggies definitely comes in handy within the vegan community. In his free time, Mychael makes it a mission to volunteer at animal sanctuaries as much as possible. Doing so not only lowers the consumption and exploitation of animals but also allows him to gain new information that he is able to share with other vegans.

Being Vegan

Mychael has been married to his wife for 14 years and has a son who lives with them. Together they live in a vegan household and make conscious choices. He says that he does not force his son to be vegan; however,  when he is able to make his own food choices, he usually opts for vegan options. Mychael says that the biggest misconception about being vegan is that the food is limited. 

“Being vegan has opened me up to new foods, new ways of seeing things, and compassion/empathy that were blocked before. It is not restrictive, but rather, expansive.”

His favorite vegan food is vegan bowls, full of his favorite veggies, fruits, grains, etc, because of how easy they are to get the nutrients you need and that they are customizable! You can have bowls for any meal of the day; Breakfast, lunch, dinner, and even dessert! Although Mychael is able to get all of his required nutrients through plant-based meals, he takes B12 and vitamin D supplements for added assurance. 

Mychael’s passion for bettering the world stems from his realization that the world is struggling. He says that the biggest challenge he faces as a vegan is witnessing the immense suffering in the world and realizing that most humans willingly continue to contribute to it. 

He wants to do better not just for his community but for the world. Mychael continues to encourage others to become vegan by suggesting that they start with a vegan challenge! “There are so many out there, and you will be very surprised about just how great it feels.” You may even turn a challenge into a life-long vegan journey.

Vegan Life Nutrition is proud to be a part of so many vegan journeys.  We don’t sacrifice quality for innovation. Our products are always free of toxins, allergens, and unnecessary ingredients. How? We strictly examine raw ingredients and fully-vet each final product. Quality is our top consideration, and we adhere to the guidelines of some of the toughest regulatory authorities in the world.

Would you like to share your Vegan Journey with us?  Provide your contact information below, and we will reach out to you.  

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